
Nils-Gerrit Wunsch
Research expert covering foods trends in North America, Europe, and the global food system
Get in touch with us nowA third of responding U.S. adults ranked chocolate produced in the United States as about average compared to chocolate produced worldwide. About 16 percent of respondents were not sure where to rank U.S. chocolate.
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* For commercial use only
Basic Account
Starter Account
The statistic on this page is a Premium Statistic and is included in this account.
Professional Account
1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.