Cheese consumption volume per capita in Italy 2013-2023

Published by
T. Ozbun,
May 12, 2025

In Italy, the per capita consumption of cheese has remained fairly constant since 2013. The amount of cheese consumed fluctuates between ** and ** kilograms consumes per consumer, each year. Consumption has remained at ** kilograms in 2023.

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Per capita consumption of cheese in Italy from 2013 to 2023 (in kilograms)

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Release date

May 2025

Region

Italy

Survey time period

2013 to 2023

Supplementary notes

* Per capita consumption is obtained dividing the apparent consumption by the population.

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